How to Prepare Ultimate Pumpkin Cream Cheese Chocolate Chip Dip/Frosting
Pumpkin Cream Cheese Chocolate Chip Dip/Frosting.
Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, pumpkin cream cheese chocolate chip dip/frosting. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Pumpkin Cream Cheese Chocolate Chip Dip/Frosting is one of the most well liked of current trending meals on earth. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Pumpkin Cream Cheese Chocolate Chip Dip/Frosting is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have pumpkin cream cheese chocolate chip dip/frosting using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Cream Cheese Chocolate Chip Dip/Frosting:
- {Take 2 (8 oz) of packs of cream cheese.
- {Take 1 cup of canned pumpkin.
- {Prepare 3/4 cup of powdered sugar.
- {Prepare 1 1/2 tablespoon of pumpkin pie spice.
- {Prepare 1 1/2 cups of chocolate chips.
Steps to make Pumpkin Cream Cheese Chocolate Chip Dip/Frosting:
- In large mixing bowl, beat with electric mixer softened cream cheese until smooth..
- Next, beat in canned pumpkin followed by powdered sugar and pumpkin pie spice..
- When dip is smooth, stir in chocolate chips. Cover and refrigerate at least 4 hours before serving as a dip. *(you can use gingersnap cookies, vanilla wafers, or anything you like to dip) *(I used this for a top coat on a pumpkin cheesecake pie.) *(It would also be good as frosting on cookies or cupcakes!) Yummy!.
So that's going to wrap this up with this special food pumpkin cream cheese chocolate chip dip/frosting recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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