Recipe of Favorite Crunchy chocolate chip cookies

Crunchy chocolate chip cookies.

Crunchy chocolate chip cookies

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, crunchy chocolate chip cookies. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Crunchy chocolate chip cookies is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. They are fine and they look fantastic. Crunchy chocolate chip cookies is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook crunchy chocolate chip cookies using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Crunchy chocolate chip cookies:

  1. {Make ready of self raising flour.
  2. {Prepare of butter or margarine.
  3. {Get of caster sugar.
  4. {Prepare of Chocolate chips or cooking chocolate.
  5. {Get of water.

Instructions to make Crunchy chocolate chip cookies:

  1. Rub cold butter into flour to form a breadcrumb like texture..
  2. Stir in sugar..
  3. Add chocolate chips..
  4. Add 1 tbsp water and mix carefully, bringing the mixture together to form a dough..
  5. Refrigerate for 30 minutes or more. This makes the cookies easier to handle..
  6. Work quickly to form balls with your hands then flatten slightly and pop onto a lined baking tray..
  7. Pop into the oven 170C for 10-15 minutes until golden..
  8. Cool completely before removing from tray otherwise they may fall apart. They keep well in an airtight container for several days. Enjoy..

So that's going to wrap this up for this special food crunchy chocolate chip cookies recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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