Steps to Prepare Speedy Coconut Bars

Coconut Bars.

Coconut Bars

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, coconut bars. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Coconut Bars is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. They are fine and they look fantastic. Coconut Bars is something that I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook coconut bars using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Coconut Bars:

{Get 1/2 cup of butter or margarine, melted.
{Make ready 1 1/2 cup of graham cracker crumbs (can add 1 cup crumbs if crust is too thin).
{Take 1 can (14 oz.) of Eagle sweetened condensed milk.
{Get 2 cup of semisweet chocolate chips morsels.
{Take 1 1/3 cup of coconut flakes.
{Make ready 1 cup of chopped pecans (or walnuts).

Steps to make Coconut Bars:

Preheat oven to 350° (325° for glass dish) and coat 13x9 baking pan with no stick cooking spray..
Combine graham cracker crumbs (can use already made crumbs or put graham crackers in ziplock bag and crush with your hands) and melted butter and press into bottom of pan..
Pour sweetened condensed milk evenly over crumb mixture. Can use spatula to help spread it..
Layer evenly with chocolate chips, coconut flakes, and chopped pecans. Press down firmly with a fork evenly over mixture..
Bake for 25 minutes in oven or until coconut flakes are lightly brown. Let it cool then cut into small squares/bars. Store covered at room temperature..

So that's going to wrap it up for this special food coconut bars recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!