Step-by-Step Guide to Prepare Super Quick Homemade Brown rice
Brown rice.
Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, brown rice. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Brown rice is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Brown rice is something that I've loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook brown rice using 24 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Brown rice:
- {Take of Basmati rice.
- {Prepare of Oil.
- {Get of Maggi.
- {Get of Spices.
- {Take of Black pepper.
- {Take of Peas.
- {Take of Carrot.
- {Take of Green beans.
- {Make ready of Green pepper.
- {Make ready of Onion.
- {Get of Scotch bonnet.
- {Make ready of the sauce.
- {Make ready of Chicken.
- {Get of Potato.
- {Get of Carrot.
- {Make ready of Green beans.
- {Make ready of Garlic.
- {Take of Onion.
- {Prepare of Spices.
- {Prepare of Scotch bonnet.
- {Prepare of Oil.
- {Take of Water.
- {Get of Curry.
- {Prepare of Green pepper.
Instructions to make Brown rice:
- Parboiled ur rice and keep aside,add oil to a pot,add everything expect the rice,cover your pot for about 5mints and add your parboiled rice.
- Wash your chicken with vinegar,add to a pot,add onion and allow to cooked until soft,add water again,then ginger,garlic maggi,spices,and the potato,cover for about 5mints,add onion again,oil,scotch bonnet,carrot,and your green beans,then curry and green pepper,then served.
So that is going to wrap it up for this special food brown rice recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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