How to Prepare Award-winning Creamy Garlic Shrimp Toss

Creamy Garlic Shrimp Toss.

Creamy Garlic Shrimp Toss

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, creamy garlic shrimp toss. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Creamy Garlic Shrimp Toss is one of the most favored of current trending foods in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Creamy Garlic Shrimp Toss is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have creamy garlic shrimp toss using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Garlic Shrimp Toss:

{Take 2 clove of Garlic.
{Get 1/2 cup of Chicken Broth.
{Make ready 1 cup of Evaporated Milk.
{Prepare 2 tbsp of Heavy Cream.
{Prepare 1 dash of Cayenne Pepper.
{Take 8 oz of Pasta.
{Take 1 lb of Shrimp, peeled and deveined.
{Make ready 1 tbsp of Lemon Juice.
{Prepare 1/2 cup of Grated Parmesan.
{Take 1/2 cup of Chopped Fresh Basil.
{Prepare 2 tbsp of Olive Oil.

Instructions to make Creamy Garlic Shrimp Toss:

Cook pasta according to directions, drain but reserve 1/2 cup of liquid..
Mince garlic, in a skillet bring to a boil garlic and broth. Reduce heat to low. Simmer for 10 min..
Then add evaporated milk, heavy cream, and cayenne to skillet and simmer for 5 more minutes. That will be your sauce. Put aside..
In a bowl, toss shrimp with lemon juice. In a skillet over medium heat with olive oil, cook shrimp for 4 minutes or until pink. Then add prepared sauce, increase heat to high and bring to a boil. Turn off heat..
Mix in the pasta, parmesan, basil. Thin sauce with reserved water..

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