How to Prepare Any-night-of-the-week Chicken Rolls

Chicken Rolls.

Chicken Rolls

Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, chicken rolls. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chicken Rolls is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. They are nice and they look fantastic. Chicken Rolls is something which I've loved my entire life.

To get started with this recipe, we must prepare a few components. You can have chicken rolls using 17 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Rolls:

  1. {Make ready of Bread Dough.
  2. {Make ready of Warm Water OR Warm Milk.
  3. {Get of Dry Yeast *1 teaspoon takes longer time to proof.
  4. {Prepare of & 3/4 cups Bread Flour *and extra for kneading.
  5. {Make ready of Caster Sugar.
  6. {Prepare of Salt.
  7. {Get of Egg *lightly whisked, save 1 tablespoonful for brushing.
  8. {Get of Vegetable Oil.
  9. {Prepare of Mayonnaise OR Caesar Salad Dressing.
  10. {Get of Grated Tasty Cheese (Cheddar Cheese).
  11. {Make ready of Chicken Filling.
  12. {Take of Oil.
  13. {Get of Bacon *cut into small pieces.
  14. {Get of Celery Stalk *finely chopped.
  15. {Make ready of Onion *finely chopped.
  16. {Make ready of Chicken Breast Fillet *skinless, cut into 1cm pieces.
  17. {Take of Salt & Pepper.

Instructions to make Chicken Rolls:

  1. Mix Warm Water (OR Warm Milk) and Yeast and stir, then set aside for 5 minutes..
  2. Combine Bread Flour, Sugar and Salt in a large bowl. Make a well in the centre and pour in the Yeast mixture, Egg (save 1 tablespoonful for brushing) and Oil. Mix well to form a soft dough..
  3. Knead for 2 to 3 minutes, gradually adding extra Flour as required, until smooth and elastic. Place the dough in a bowl, cover with a plate or plastic wrap, and set aside in a warm place for 1 hour or until doubled in size..
  4. To make Chicken Filling, heat a small amount of Oil in a frying pan over medium heat, cook Bacon, Onion and Celery. When Onion is transparent, add Chicken. When Chicken is cooked, season with Salt and Pepper..
  5. Divide the dough in half. On a lightly floured surface, roll out each portion into 5-6mm thin rectangle. Spread Mayonnaise OR Caesar Salad Dressing and 1/2 Chicken Filling, sprinkle with some Grated Tasty Cheese..
  6. Fold in the sides to that melted Cheese won’t come out, and roll up..
  7. Place the rolls on a baking tray, sealed side down. Set aside in a warm place for 45 minutes to 1 hour..
  8. Preheat oven to 180℃. Gently brush with saved Egg. You may wish to coat with Grated Tasty Cheese. *Note: I coated one roll with Egg and the other with Egg and Cheese..
  9. Bake for 20 minutes or until nicely browned and cooked through. *Note: If the top gets too dark, cover with a sheet of foil..
  10. *Note: The photo below is the same rolls but coated with grated Parmesan..

So that's going to wrap it up with this special food chicken rolls recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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