Easiest Way to Prepare Homemade Breakfast biscuit casserole
Breakfast biscuit casserole.
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, breakfast biscuit casserole. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Breakfast biscuit casserole is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. Breakfast biscuit casserole is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook breakfast biscuit casserole using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast biscuit casserole:
- {Get 5 of eggs.
- {Prepare 1/4 cup of milk.
- {Make ready 16 oz of refrigerated biscuits.
- {Prepare 1 cup of shredded cheddar cheese.
- {Get 1 1/2 lb of sausage, bacon, or ham.
- {Get 1 of season.
Instructions to make Breakfast biscuit casserole:
- Preheat oven to 350°F.
- Mix eggs and milk in large bowl.
- Cut each biscuit into fours.
- Add biscuits to bowl.
- Cook meat and season and add to bowl.
- Add cheese to bowl.
- Mix all up and pour into greased 9x13 pan.
- Bake for 30 minutes or untill no longer runny and biscuits are browned.
So that's going to wrap this up for this exceptional food breakfast biscuit casserole recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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