Steps to Prepare Favorite Lamb Meatball & Root Vegetable Stew with Drop Biscuits

Lamb Meatball & Root Vegetable Stew with Drop Biscuits.

Lamb Meatball & Root Vegetable Stew with Drop Biscuits

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, lamb meatball & root vegetable stew with drop biscuits. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Lamb Meatball & Root Vegetable Stew with Drop Biscuits is one of the most popular of current trending foods in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Lamb Meatball & Root Vegetable Stew with Drop Biscuits is something that I've loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have lamb meatball & root vegetable stew with drop biscuits using 32 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Lamb Meatball & Root Vegetable Stew with Drop Biscuits:

{Take of ~For the meatballs.
{Get of ground lamb.
{Make ready of Panko bread crumbs.
{Take of milk.
{Get of large egg.
{Make ready of dried marjoram.
{Take of salt.
{Take of dried oregano.
{Make ready of garlic powder.
{Prepare of onion powder.
{Take of ~For the stew base.
{Take of large carrots.
{Get of large parsnips.
{Make ready of large turnips.
{Take of medium onion.
{Make ready of unsalted butter.
{Take of flour.
{Make ready of beef broth.
{Prepare of can crushed tomatoes.
{Prepare of balsamic vinegar.
{Take of sugar.
{Get of worcestershire sauce.
{Get of Additional salt & pepper.
{Prepare of red pepper flakes (optional).
{Get of ~For the biscuits.
{Get of flour.
{Prepare of sugar.
{Take of baking powder.
{Get of baking soda.
{Get of salt.
{Get of milk.
{Get of mayonnaise.

Instructions to make Lamb Meatball & Root Vegetable Stew with Drop Biscuits:

Preheat oven to 375°F. Line a baking sheet with foil. Grease with cooking spray..
Mix all meatball ingredients together in a large bowl until just combined. Scoop out 1 tbs of mixture at a time. Roll into balls. Place on cookie sheet spaced evenly apart. Should make about 24. Place in oven. Bake 15 minutes. Remove from oven when done..
While meatballs cook, chop onion to 1/4 in pieces. Peel carrots and parsnips. Trim ends and chop carrots, parsnips, and turnips into large chunks (about 1" pieces)..
Melt butter over medium heat in a large pot. Add onion. Sautée until just translucent, stirring frequently. About 5 minutes..
Stir in flour and cook 2 minutes more. Wisk in beef broth, tomatoes, balsamic vinegar, sugar, and salt and pepper to taste. Bring to a boil stirring often..
Add carrots, parsnips, and turnips. Reduce heat to medium low, cover with lid off-set to vent. Simmer 20 minutes. Stirring occasionally. Stir in meatballs, simmer 10 minutes more. Preheat oven to 450°F (yep, oven on again)..
While stew simmers with meatballs stir dry biscuit ingredients together in a large bowl. Wisk together mayo and milk in a small bowl..
Spray a 1/4 cup measuring cup with cooking spray (do this every couple biscuits). Scoop biscuit dough 1/4 cup at a time and gently drop on top of stew distributed evenly (I do 7 in a ring, 1 in the center)..
Place pot in oven uncovered. Bake until biscuit tops are golden. About 15 minutes..

So that is going to wrap this up with this special food lamb meatball & root vegetable stew with drop biscuits recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!