Step-by-Step Guide to Prepare Speedy Coconut Macaroons
Coconut Macaroons.
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, coconut macaroons. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Coconut Macaroons is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They are nice and they look fantastic. Coconut Macaroons is something which I've loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have coconut macaroons using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Macaroons:
- {Make ready 1/3 of all-purpose flour.
- {Get 2 1/2 cups of dried coconut flakes.
- {Take 2/3 cup of sweetened condensed milk.
- {Make ready 1 tsp of vanilla extract.
- {Get 4 tsp of water.
- {Make ready 1 pinch of salt.
Steps to make Coconut Macaroons:
- In the mixing bowl add flour, coconut flakes and salt. Mix and make a hole in the middle..
- Add condensed milk and vanilla extract in the middle and stir..
- Add the water and continue stirring until even..
- Place a parchment paper on the cookie sheet. Use a tablespoon to make the shape and drop on the cookie sheet..
- Bake at 350 degrees F for about 10 minutes..
So that's going to wrap it up for this exceptional food coconut macaroons recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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