Recipe of Ultimate Carrot Cake Roll with Whipped Cinnamon Cream Cheese Filling and Frosting

Carrot Cake Roll with Whipped Cinnamon Cream Cheese Filling and Frosting.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, carrot cake roll with whipped cinnamon cream cheese filling and frosting. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Carrot Cake Roll with Whipped Cinnamon Cream Cheese Filling and Frosting is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Carrot Cake Roll with Whipped Cinnamon Cream Cheese Filling and Frosting is something that I have loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have carrot cake roll with whipped cinnamon cream cheese filling and frosting using 20 ingredients and 29 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Cake Roll with Whipped Cinnamon Cream Cheese Filling and Frosting:

1. {Take of FOR CARROT CAKE ROLL.
2. {Get 3 of large eggs.
3. {Prepare 2/3 cup of granulated sugar.
4. {Take 2 tablespoons of canola oil.
5. {Get 1 teaspoon of vanilla extract.
6. {Prepare 1/2 teaspoon of salt.
7. {Prepare 1 teaspoon of baking powder.
8. {Make ready 1 teaspoon of ground ginger.
9. {Take 2 teaspoons of ground cinnamon.
10. {Get 1/4 teaspoon of ground nutmeg.
11. {Make ready 3/4 cup of all purpose flour.
12. {Get 2 cups of shredded carrots (about 2 to 3 medium carrots).
13. {Prepare of confectioner's sugar for dusting.
14. {Get of FOR WHIPPED CINNAMON FILLING AND FROSTING.
15. {Get 1-8 ounce of packages of cream cheese, at room temperature.
16. {Prepare 1 1/2 cups of cold whipping cream.
17. {Take 1 cup of confectioner's sugar.
18. {Take 1/8 teaspoon of salt.
19. {Get 1 teaspoon of ground cinnamon.
20. {Take 1 teaspoon of vanilla extract.

Steps to make Carrot Cake Roll with Whipped Cinnamon Cream Cheese Filling and Frosting:

1. MAKE CARROT CAKE.
2. Preheat oven to 350. Spray a 15 by 10 inch jelly roll pan with bakers spray. Line with parchment paper and spray parchment paper with bakers spray.
3. In a bowl whisk together the flour, baking powder, salt, ginger, cinnamon and nutmeg.
4. In another large bowl, beat the eggs until very pale and light anout 5 minutes, then beat in sugar, oil and vanilla.
5. Add the flour mixture to the egg/sugar mixture and mix just until blended.
6. Fold in carrots.
7. Spread evenly into prepared pan and bake 9 to 11 minutes until center is set and springs back when lightly touched.
8. .
9. Have a clean kitchen towel ready dusted with confectioner's sugar.
10. Turm cake out onto towel.
11. Carefully remove parchment paper.
12. .
13. Roll cake up in towel and cool completely on rack before filling.
14. .
15. MAKE CINNAMON CREAM CHEESE FILLING AND FROSTING.
16. Beat cream until it holds its shape.
17. Beat cream cheese until smooth then beat in sugar, salt, vanilla and cinnamon.
18. .
19. Fold whipped cream into cream cheese in 3 additions.
20. FILL AND FROST CAKE.
21. Carefully unroll cake.
22. Add some cinnamon cream cheese whipped cream, leavong a boarder on edges.
23. Roll cake up. Place seam side down in serving platter, frost with temaining cinnamon cream.
24. Garnish with cinnamon sugar, mix 2 tablespoons granulated sugar with 1 teaspoon hround cinna,on.
25. And add orange and yellow sprinkles. Refrigeerate at least 4 hours before slicing.
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So that is going to wrap it up with this exceptional food carrot cake roll with whipped cinnamon cream cheese filling and frosting recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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