Easiest Way to Prepare Super Quick Homemade Beef Stroganoff

Beef Stroganoff.

Beef Stroganoff

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, beef stroganoff. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Beef Stroganoff is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Beef Stroganoff is something that I've loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook beef stroganoff using 12 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stroganoff:

{Make ready of boneless sirloin steak, cut into 1-inch strips.
{Make ready of flour.
{Prepare of butter.
{Get of onion, chopped.
{Get of (10 1/2 oz) condensed beef bouillon.
{Prepare of Worcestershire.
{Get of salt.
{Make ready of dry mustard.
{Make ready of tomato paste.
{Take of sour cream.
{Make ready of chopped mushrooms.
{Prepare of egg noodles.

Instructions to make Beef Stroganoff:

Dredge steak strips with flour; reserve remaining flour.
Brown strips in melted butter in 12-inch skillet.
Add onion and cook 3-4 minutes.
Remove meat and onion from skillet.
Blend reserved flour into pan drippings in skillet.
Cook over medium heat 1 minute, stirring constantly.
Stir in beef bouillon and worcestershire..
Stirring constantly, cook until thickened.
Stir in salt, mustard, tomato paste.
Blend in sour cream.
Add mushrooms, cook for about 5-10 minutes until the mushrooms soften.
Add meat.
Cool quickly.
Serve over rice or noodles.

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