How to Make Speedy Nasi Lemak (Rice Cooked in Coconut Milk)

Nasi Lemak (Rice Cooked in Coconut Milk).

Nasi Lemak (Rice Cooked in Coconut Milk)

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, nasi lemak (rice cooked in coconut milk). One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Nasi Lemak (Rice Cooked in Coconut Milk) is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Nasi Lemak (Rice Cooked in Coconut Milk) is something which I've loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have nasi lemak (rice cooked in coconut milk) using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Nasi Lemak (Rice Cooked in Coconut Milk):

  1. {Get 800 ml of Thai rice or long-stored rice.
  2. {Make ready 200 ml of Coconut milk.
  3. {Prepare 1 of heaping tablespoon Salt.
  4. {Take 2 leaves of Pandan leaves (optional).
  5. {Make ready of Side dish recommendations:.
  6. {Make ready 1 of Sambal*Must have.
  7. {Prepare 1 of egg per serving Sunny-side up or boiled eggs.
  8. {Take 1 of egg per serving Sambal Terur.
  9. {Prepare 1 of Sliced cucumbers.
  10. {Make ready 1 of Vinegar-fried peanuts.
  11. {Get 1 of or 1 fish per serving Deep fried chirimen jako or small mackerel.
  12. {Get 1 of Deep fried tempeh.
  13. {Make ready 1 of Wiener sausages, etc..
  14. {Prepare of Fancy side dish recommendations:.
  15. {Get 1 of per serving Fried chicken wings.
  16. {Get 1 of Fried squid rings.

Steps to make Nasi Lemak (Rice Cooked in Coconut Milk):

  1. Wash the rice and then put it in the rice cooker. There's no need to soak the rice. Wash the pandan leaves and tie them in a knot. If they are dehydrated, then just put them in directly as is..
  2. Add salt to the rice and then pour in the coconut milk. Adjust as necessary with some water, if necessary. Mix it well. The liquid should be slightly lower than the 4 cup mark. Add the pandan leaves and cook the rice..
  3. Here is the cooked rice.Take out the pandan leaves and mix well..
  4. Mix in some sambal while eating..

So that's going to wrap this up with this exceptional food nasi lemak (rice cooked in coconut milk) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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