Easiest Way to Make Homemade Lemon Ginger Chicken Salad

Lemon Ginger Chicken Salad.

Lemon Ginger Chicken Salad

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, lemon ginger chicken salad. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lemon Ginger Chicken Salad is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. Lemon Ginger Chicken Salad is something that I have loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook lemon ginger chicken salad using 22 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Ginger Chicken Salad:

{Get of Crock Pot.
{Make ready 6 of chicken breasts.
{Make ready 2 of bay leaves.
{Get 1 tsp of dried rosemary.
{Prepare 2 tsp of lemon pepper seasoning.
{Prepare 1 tsp of whole mustard seeds.
{Prepare 1 tsp of celery seed.
{Take 1/4 tsp of thyme leaves.
{Make ready 1/4 tsp of tarragon.
{Make ready 1/4 tsp of dried lemon peel.
{Prepare 2 cups of chicken broth or stock.
{Take of Salad mix.
{Get 1 (32 oz) of tub of 2% Greek yogurt.
{Prepare 2 of celery hearts, chopped.
{Take 2 cups of shredded carrot.
{Take 3/4 of of a red onion, chopped.
{Take 1 cup of reduced sugar craisins.
{Prepare 2 of green bell peppers, chopped.
{Take 2 tbsp of honey.
{Prepare 1/4 cup of grated fresh ginger.
{Prepare 1 cup of lemon vinaigrette (I used the T. Marzetti simply dressed brand, though homemade would work as well).
{Prepare 2 cups of chopped walnuts or pecans (optional).

Instructions to make Lemon Ginger Chicken Salad:

Combine crock pot ingredients and cook on low until chicken shreds easily. Shred the chicken in the crock pot, remove bay leaves, then take off of heat and let cool down some while remaining covered. Preserve some of the crock pot liquid in shredded chicken to prevent salad from coming out dry (leave like half a cup’s worth in the shredded chicken). Take cooled, shredded chicken in crock pot and store in fridge for an hour for additional cooling..
Combine salad ingredients in a large mixing bowl and stir until vegetables are thoroughly coated. Combine salad mix into the crock pot with the chicken and stir until completely mixed. Put finished salad into refrigerator and chill..
Serve by itself or use it for sandwiches. Recipe can be halved for smaller portions..

So that's going to wrap it up for this exceptional food lemon ginger chicken salad recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!