Simple Way to Prepare Quick Apple and pear chicken tikka stir fry with rice
Apple and pear chicken tikka stir fry with rice.
Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, apple and pear chicken tikka stir fry with rice. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Apple and pear chicken tikka stir fry with rice is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it's fast, it tastes yummy. Apple and pear chicken tikka stir fry with rice is something that I've loved my entire life. They're fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook apple and pear chicken tikka stir fry with rice using 7 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Apple and pear chicken tikka stir fry with rice:
- {Get 325 g of Pre Cooked Pre Seasoned Chicken Tikka Breast.
- {Prepare 1-2 of Onions 70g.
- {Prepare 2 of Apples 130g.
- {Take 2 of Pears 160g.
- {Get 1 of & a Half Sweet Peppers 150g.
- {Take 1 g of Ground Black Pepper.
- {Get 250 g of Basmati Rice.
Steps to make Apple and pear chicken tikka stir fry with rice:
- Dice the onion into little chunks..
- Dice the two pears up into little chunks..
- Dice the 2 apples into little chunks..
- Slice each sweet pepper in half. Put half the sweet peppers aside. Dice each half of sweet peppers into little chunks..
- Put the chicken tikka into the wok..
- Then add all the sweet peppers to the wok..
- Then add the onion to the wok..
- Then add the apples and pears into the wok..
- Then add the black pepper..
- Then the stir fry for about 10 - 15 minutes..
- The cook the Basmati rice for 10 minutes..
- Serve and eat.
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