Recipe of Homemade Lamb Broth for Lancashire Hot Pot

Lamb Broth for Lancashire Hot Pot.

Lamb Broth for Lancashire Hot Pot

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, lamb broth for lancashire hot pot. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Lamb Broth for Lancashire Hot Pot is one of the most well liked of current trending foods in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look wonderful. Lamb Broth for Lancashire Hot Pot is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have lamb broth for lancashire hot pot using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Lamb Broth for Lancashire Hot Pot:

{Take of trimmings and bones of 1 lamb breast.
{Take of water.
{Make ready of ground black pepper.
{Make ready of kosher salt.
{Take of granulated garlic powder.
{Take of sliced carrots.
{Get of chopped celery.
{Get of chopped onion.

Instructions to make Lamb Broth for Lancashire Hot Pot:

Heat a pot to hot add the bones and trimmings. Add the salt and pepper.
When browned add the water and boil. Add the vegetables add the garlic..
Boil for 35-40 minutes. I scraped the bones and add the meat back into the broth. It's done use as you need it. I hope you enjoy!!.

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