Simple Way to Make Perfect Buko Pandan

Buko Pandan.

Buko Pandan

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, buko pandan. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Buko Pandan is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Buko Pandan is something that I've loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook buko pandan using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Buko Pandan:

{Prepare of Gelatin Part.
{Prepare 1 packages of Mr Gulaman gelatin pandan flavor.
{Get 1400 ml of buko juice - room temp.
{Get of other ingridients.
{Take 1 can of condensed milk 385 ml.
{Take 1 can of whole corn kernel.
{Make ready 200 grams of cheddar cheese diced.
{Take 300 ml of Nestle Heavy cream chilled.
{Get 150 ml of half and half chilled.

Steps to make Buko Pandan:

In a pot, mix gelatin powder into buko juice and stir until completely dissolved..
Heat while stirring until the mixture is almost boiling..
Remove from heat and pour into mold. Let it cool to set the gelatin. You can do it in the fridge to make it set faster..
When set, slice into cubes of 1 x 1/2 inch size. Put in a mixing bowl..
Mix heavy cream into cubed gelatin using a wooden spoon..
Pour in the rest of the ingridients and mix properly..
Chill for at least an hour and enjoy..

So that is going to wrap it up for this special food buko pandan recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!