Step-by-Step Guide to Prepare Quick Gingerbread cookies
Gingerbread cookies.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, gingerbread cookies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Gingerbread cookies is one of the most popular of current trending meals on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Gingerbread cookies is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have gingerbread cookies using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Gingerbread cookies:
- {Take of sugar.
- {Prepare of all purpose flour.
- {Make ready of egg.
- {Prepare of ground ginger.
- {Take of baking soda.
- {Prepare of ground cinnamon.
- {Get of salt.
- {Take of Filling:.
- {Get of powdered sugar.
- {Take of butter.
- {Make ready of milk (or more).
Instructions to make Gingerbread cookies:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in egg. Combine the flour, ginger, baking soda, cinnamon, salt and salt; gradually add to the creamed mixture and mix well.
- Roll into 1 1 /2 inch balls, Then roll in sugar. Place 2 inches apart on parchment lined baking sheets. Bake at 350°F for 10 to 12 minutes or until puffy and lightly browned. Remove to wire racks to cool..
- Filling: place all ingredients in a medium size bowl and beat with a wooden spoon until smooth. Add more milk as needed. Frost cookies (once cooled off,) and enjoy!🙂.
So that's going to wrap it up with this exceptional food gingerbread cookies recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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