Step-by-Step Guide to Prepare Ultimate Baked Cheesy Garlic Shrimp
Baked Cheesy Garlic Shrimp.
Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, baked cheesy garlic shrimp. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Baked Cheesy Garlic Shrimp is one of the most well liked of current trending foods in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions daily. Baked Cheesy Garlic Shrimp is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook baked cheesy garlic shrimp using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Baked Cheesy Garlic Shrimp:
- {Prepare 1 kg of large SHRIMP cleaned, trimmed.
- {Prepare 1 cup of grated cheddar CHEESE.
- {Get 1 cup of grated quick melt CHEESE.
- {Take 1/2 cup of BREAD CRUMBS.
- {Get 1/4 cup of salted BUTTER.
- {Get 5 of gloves minced GARLIC.
- {Prepare 1 pc of minced red BELL PEPPER.
- {Get 1 pc of minced green BELL PEPPER.
Instructions to make Baked Cheesy Garlic Shrimp:
- Slice the back of each shrimp from head to tail. Remove the black vein and open shrimp like butterfly. Set aside..
- In a sauce pan, melt butter. When the butter is melted, remove from heat..
- Combine garlic and bell pepper with the melted butter..
- In a separate bowl, mix all the cheese and bread crumbs..
- Prepare baking tray lined with parchment (or foil). Arrange shrimps side by side, meat facing up. Season with salt and pepper..
- Place butter mixture on each shrimp followed by the cheese mixture..
- Place in a pre-heated oven and bake at 180 degrees Celsius for 8 to 10 minutes..
So that's going to wrap this up with this exceptional food baked cheesy garlic shrimp recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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