Recipe of Perfect Mike's Spicy Southwestern Beer Cheese Dip

Mike's Spicy Southwestern Beer Cheese Dip.

Mike's Spicy Southwestern Beer Cheese Dip

Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to prepare a special dish, mike's spicy southwestern beer cheese dip. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Mike's Spicy Southwestern Beer Cheese Dip is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. They're nice and they look fantastic. Mike's Spicy Southwestern Beer Cheese Dip is something that I've loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook mike's spicy southwestern beer cheese dip using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mike's Spicy Southwestern Beer Cheese Dip:

{Prepare of Shredded Sergento Sharp Cheddar Cheese.
{Make ready of Shredded Sergento Mozzarella Cheese.
{Make ready of Packet Philadelphia Cream Cheese.
{Make ready of To 1 Cup Mexican Lager Beer [like Tecate or other quality lager].
{Make ready of Fine Minced Jalapeños.
{Prepare of Fine Minced Purple Onions.
{Take of Fine Minced Green Bell Peppers.
{Take of Fine Minced Yellow Bell Peppers.
{Get of Fine Minced Green Onions.
{Get of Fresh Cilantro.
{Take of Fine Minced Garlic.
{Get of Worshestershire Sauce.
{Make ready of Hot Sauce [i used 20 dashes of Tabasco].
{Make ready of Cracked Black Pepper & Salt.
{Take of Ground Cumin.
{Get of Granulated Onion Powder.
{Make ready of Granulated Garlic Powder.

Instructions to make Mike's Spicy Southwestern Beer Cheese Dip:

Fine mince your vegetables and add to a microwavable bowl with your beer..
Microwave 2 minutes then, whisk well..
Microwave 2 minutes longer and stir well again. Add more beer if you feel your cheese sauce is too viscous..
Serve beer cheese dip with hot salty pretzels, chips, crackers or vegetables. You can also chill it and serve as a spread. If you want your cheese dip crispy on top - simply broil at 525° until browned. Enjoy!.

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