How to Make Speedy Smoked Pulled Pork

Smoked Pulled Pork.

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, smoked pulled pork. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Smoked Pulled Pork is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Smoked Pulled Pork is something which I have loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have smoked pulled pork using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Smoked Pulled Pork:

1. {Take of pork shoulder.
2. {Make ready of Brown sugar.
3. {Make ready of Pork sweet rub.

Steps to make Smoked Pulled Pork:

1. Pat pork shoulder dry with paper towels.
2. Mix brown sugar and rub together. Coat all sides of pork with mixture.
3. Put pork in preheated pellet grill at 225. Smoke until internal temperature is 160 degrees..
4. At 160 wrap pork in aluminum foil and smoke until internal temperature reaches 205 degrees..
5. Let pork sit 1 hour at room temperature before pulling..
6. While pulling disregard any fat. Personally I like to add BBQ sauce to pulled pork prior to serving. Serve on a brioche bun..

So that's going to wrap this up with this special food smoked pulled pork recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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