Recipe of Favorite Shaunys sexy garlic shrimp
Shaunys sexy garlic shrimp. Learn how to make a Garlic Shrimp Recipe ! I hope you enjoy this Quick & Easy Garlic Shrimp! I love a good stir fry, and trying new ways to make Chinese restaurant-worthy meals in my own kitchen.
Add shrimp to the pan, but discard the used marinade. Cook shrimp on one side for about a minute, then flip over. Pour in remaining marinade and cook until shrimp is cooked through and just firm.
Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, shaunys sexy garlic shrimp. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Learn how to make a Garlic Shrimp Recipe ! I hope you enjoy this Quick & Easy Garlic Shrimp! I love a good stir fry, and trying new ways to make Chinese restaurant-worthy meals in my own kitchen.
Shaunys sexy garlic shrimp is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. Shaunys sexy garlic shrimp is something which I've loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have shaunys sexy garlic shrimp using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shaunys sexy garlic shrimp:
- {Get 2 lb of shrimp.
- {Get 7 clove of garlic.
- {Prepare 1/4 cup of mayo.
- {Prepare 1 stick of butter.
- {Take 1 tbsp of olive oil.
- {Get 3 tbsp of schiracha sauce (korean hot sauce).
Juicy prawns / shrimp in a sweet sticky, spicy, garlicky sauce. A quick dinner that tastes like a homemade Chilli Jam stir fry you get at modern Thai Keywords: Asian Chilli Garlic Shrimp, Chilli Garlic Prawns, Prawn recipe. I love hearing how you went with my recipes! Garlic Shrimp recipe I'm about to share- that I had in Hawaii!!
Instructions to make Shaunys sexy garlic shrimp:
- mince garlic.
- melt butter in pan with olive oil. add garlic and cook for 3 mins.
- add schiracha to garlic and butter cooking for another 2 mins.
- add shrimp and cook till shrimp turns pink..
- turn off heat and add mayo to thicken sauce set a side for 5 mins.
While I was in Hawaii, we had SO MUCH FOOD, as usual. Poke, garlic shrimp, udon, poke, garlic shrimp, udon. Seriously, I will never get tired of their fresh yet hearty flavors. See more ideas about Garlic shrimp, Shrimp and Garlic. The BEST honey garlic shrimp recipe ever
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