Steps to Prepare Favorite Chinese fried rice
Chinese fried rice.
Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, chinese fried rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chinese fried rice is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. Chinese fried rice is something which I have loved my entire life. They're fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook chinese fried rice using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chinese fried rice:
- {Take 1 Cup of Cooked Basmati rice.
- {Make ready 1/2 of of Chicken Breast (cubed).
- {Take 1 of Chicken Sausage (cubed).
- {Take 1/2 Tablespoon of Oyster sauce.
- {Get 1 Teaspoon of Black pepper.
- {Prepare of Vegetable oil.
- {Get 1 Tablespoon of Soy sauce.
- {Make ready 2 of Scotch Bonnet pepper (optional).
- {Make ready 1 of Small Onion bulb.
- {Take 1/4 Cup of Sweet corn.
- {Take 1/4 Cup of Canned Peas.
- {Get 3 of Medium Carrots.
- {Prepare 1 of Seasoning Cube.
- {Make ready 1 of egg.
- {Make ready of Ginger and garlic paste.
- {Take 1/2 Teaspoon of Curry.
- {Prepare 1 Teaspoon of Thyme.
Instructions to make Chinese fried rice:
- Crack the egg in a bowl add a pinch of salt and black pepper. Whisk together. Place a pan or wok on medium flame, add a tablespoon oil, pour the whisked egg n scramble with a spoon or spatula. Transfer to a plate and set aside..
- To the same pan, add about 3 tablespoons vegetable oil, add onion, ginger and garlic. Sauce for about 2 minutes. Add the chicken breast and stir fry until cooked. Season the chicken with seasoning cube and black pepper..
- Once the chicken is cooked, add diced carrot, sausage, pepper, sweet corn, curry and thyme. Stir together..
- Add soy sauce and oyster sauce and stir. Then finally add the cooked basmati rice, peas and scrambled egg. Stir everything together and serve hot. Enjoyππ.
- Please note: 1. Do not over cook the rice. 2. I didn't use salt in this recipe because soy sauce and oyster sauce contain a generous amount of salt. 3. I didn't add the peas while I was adding the carrots and sweet corn because I used canned peas as the fresh ones are not in season. They are really soft, and I wanted them to retain their shape..
So that is going to wrap this up for this special food chinese fried rice recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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