How to Prepare Super Quick Homemade Cinnamon Rolls

Cinnamon Rolls.

Cinnamon Rolls

Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to make a special dish, cinnamon rolls. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cinnamon Rolls is one of the most well liked of current trending meals in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They're fine and they look fantastic. Cinnamon Rolls is something which I've loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have cinnamon rolls using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Rolls:

{Get of plain flour.
{Take of sugar.
{Get of salt.
{Make ready of yeast (2 1/4 tsp).
{Make ready of water.
{Make ready of milk.
{Take of margarine.
{Get of egg.
{Get of Filling.
{Take of margarine.
{Take of cinnamon.
{Make ready of brown sugar (normal can also work).
{Prepare of Glaze.
{Prepare of icing sugar.
{Prepare of milk.
{Take of salt.
{Make ready of vanilla.

Steps to make Cinnamon Rolls:

In a large bowl combine the flour,sugar,salt and yeast. In a microwave safe bowl combine the water,milk and margarine and microwave it for about 1 minute until the margarine is melted and the liquid is blood temperature..
Combine the dry and wet ingredients, add the egg and knead the dough for about 10min by hand or with the help of a stand mixer. Prevent adding too much flour, the dough is meant to be sticky. When your dough is kneaded it should no longer be sticky. Rest the dough in a greased bowl for 15min.To make the filling, combine margarine, brown sugar and cinnamon in a bowl and set aside..
Roll out the dough to a quarter of an inch thick. Spread on your filling. Roll it out and cut into 12 equal pieces. Place them into a square baking tin, cover it with foil and let it proof for 45min uncovered and bake for 20 min at 180°C..
To make the glaze combine the icing sugar milk, vanilla and salt and smother the cinnamon rolls when hot. Enjoy when warm!.

So that's going to wrap it up for this exceptional food cinnamon rolls recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!