Simple Way to Prepare Super Quick Homemade Bacon Wrapped Meatloaf

Bacon Wrapped Meatloaf.

Bacon Wrapped Meatloaf

Hey everyone, it is John, welcome to my recipe page. Today, we're going to make a distinctive dish, bacon wrapped meatloaf. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Bacon Wrapped Meatloaf is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Bacon Wrapped Meatloaf is something which I've loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook bacon wrapped meatloaf using 18 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Bacon Wrapped Meatloaf:

{Take of Meatloaf:.
{Prepare 1 lb. of Ground beef.
{Get 1 lb. of Ground pork (I've also used lamb, it was delicious!).
{Make ready 4 of peices of Italian bread, ripped into peices.
{Take 1/2 cup of milk.
{Make ready 4 of eggs, beaten.
{Make ready 1 tsp of salt.
{Make ready 1 tsp of pepper.
{Take 1/2 tsp of season salt.
{Make ready 1/2 cup of fresh chopped parsley.
{Take 1 cup of fresh grated parmesan cheese.
{Prepare 1 package of bacon.
{Make ready of Sauce:.
{Prepare 1/2 cup of ketchup.
{Prepare 1 tsp. of Ground mustard.
{Prepare 6 tbsp of brown sugar.
{Get 4-5 dashes of Worcestershire.
{Make ready A few of dashes of hot sauce or saracha (as much as you enjoy).

Steps to make Bacon Wrapped Meatloaf:

Preheat oven to 350°.
Place your peices of bread in a large mixing bowl and pour milk over top and allow to soak for a few minutes.
Once your bread has soaked up the milk, add in the rest of your meatloaf ingredients (besides bacon) and mix together thoroughly with your hands..
Using a broiling pan (I believe this type of pan is important, so it can allow the grease to drain out and you won't be left with a soggy meatloaf) place your meat on your broiling pan and shape your meatloaf..
Horizontally place each peice of bacon over your meatloaf and tuck the bacon underneath the meat at the bottom..
Now make your sauce, simply just mix all ingredients together..
Evenly coat meatloaf with just a few spoon fulls of the sauce..
Place meatloaf uncovered in the oven and bake for 45 minutes..
After 45 minutes, spread a few more spoon fulls of sauce over the meatloaf and place back in the oven for an additional 20-30 minutes.
(Tip: when the meatloaf is finished cooking, I like to slice it and put it back in the oven for 5-10 minutes).
Serve with a spoonful of sauce with each slice! Enjoy!.

So that is going to wrap this up for this special food bacon wrapped meatloaf recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!