Easiest Way to Prepare Super Quick Homemade Buco Pandan

Buco Pandan.

Buco Pandan

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, buco pandan. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Buco Pandan is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Buco Pandan is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have buco pandan using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Buco Pandan:

{Get 2 packets of KNOX unflavored gelatin.
{Prepare 1 can of Nestlé table cream (12.8 FL oz/ 380 mL).
{Get 1/4 cup of small tapioca pearls.
{Take 1 can of Condensed milk (14 FL oz).
{Get 1/2 tsp of McCormick buco pandan essence.
{Prepare 1 1/2 cup of water.
{Get 16 oz of shredded young coconut (454 g).
{Make ready 3 tbsp of sugar.

Instructions to make Buco Pandan:

Cook tapioca pearls per package instruction. Set aside to cool down, make sure to soak in cold water (so they won't stick to each other)..
Prepare gelatine per package instruction adding 1/4 tsp of buco pandan essence. Set aside to cool down then cube once firm..
Drain water from tapioca pearls..
Mix all ingredients in a large mixing bowl adding the remaining 1/4 tsp buco pandan essence..
If you don't have shredded young coconut, you can use the canned young coconut meat and just slice thinly. 😊.
Serve cold. ENJOY!.

So that's going to wrap it up with this special food buco pandan recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!