Recipe of Favorite Raw Chicken Biryani(kachy gosht ki biryani)

Raw Chicken Biryani(kachy gosht ki biryani).

Raw Chicken Biryani(kachy gosht ki biryani)

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, raw chicken biryani(kachy gosht ki biryani). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Raw Chicken Biryani(kachy gosht ki biryani) is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. They are nice and they look wonderful. Raw Chicken Biryani(kachy gosht ki biryani) is something that I've loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook raw chicken biryani(kachy gosht ki biryani) using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Raw Chicken Biryani(kachy gosht ki biryani):

  1. {Prepare 1 kg of Chicken.
  2. {Prepare 1.5 kg of basmati rice.
  3. {Make ready 1 cup of fried onion.
  4. {Get 1/2 kg of Yogurt.
  5. {Take 2 tbsp of Ginger Garlic paste.
  6. {Prepare 1 tbsp of green chili paste.
  7. {Prepare 1 tbsp of red chili powder.
  8. {Take of Salt to taste.
  9. {Make ready 5 tbsp of biryani masala.
  10. {Prepare 4,5 of green chilies,.
  11. {Prepare of lemon juice of 1.
  12. {Get leaves of Coriander,mint.
  13. {Make ready 1 cup of oil.
  14. {Prepare of Mix whole spices.

Steps to make Raw Chicken Biryani(kachy gosht ki biryani):

  1. Add yogurt in bowl and add all above-mentioned spices in it and mix well(biryani masala,salt,red chili powder,ginger garlic paste, green chili paste,lemon juice).
  2. Add chicken in this mixture and apply this mixture on it very well and let it rest for 2hrs..also add fried onion in it.
  3. Add salt in water(1.5kg)1tbsp whole mix spices cover and let it boil...
  4. When water starts boiling add rice in it(rice should be washed and soaked for 1 hr) also add 2tbsp of vinegar..let it boil...
  5. Rice should be 1/4th done as rice begins to boil turn of the flame and strain the rice under tap running cold water...
  6. Set it aside and now add oil in cooking pot(cauldron),add marinated chicken and green chillies in it...
  7. Put old tawa (griddle) on stove and than put cauldron over it add boiled rice over marinated chicken...
  8. Pour 1 cup of yogurt or milk over it. At this point you can add mint and coriander leaves and cover it..
  9. Put weight over over it 10 minutes on high flame so it builds up steam and than 20 minutes on low flame.. After 30 minutes remove the lid and check..mix well.
  10. Put it again on dum for 5 minutes on low flame.. After 5 minutes turn of the flame.. Biryani is ready to serve.. Serve it with raita or salad....

So that's going to wrap this up for this exceptional food raw chicken biryani(kachy gosht ki biryani) recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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