Recipe of Perfect Sausage roll

Sausage roll. A sausage roll is a savoury pastry snack, popular in current and former Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. A miniature version can be served as buffet or party food.

They're so common that it is easy to forget what clever things they are: A buttery puff pastry baked to golden perfection gives a delightful. Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!! A juicy homemade sausage mixture wrapped in puff pastry.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sausage roll. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Sausage roll is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Sausage roll is something that I've loved my entire life. They're nice and they look wonderful.

A sausage roll is a savoury pastry snack, popular in current and former Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. A miniature version can be served as buffet or party food.

To get started with this recipe, we have to first prepare a few components. You can have sausage roll using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sausage roll:

{Get of all-purpose flour.
{Make ready of active dry yeast.
{Make ready of sugar.
{Make ready of salt.
{Take of warm milk.
{Make ready of sausages.

I hope you enjoy this easy Sausage Rolls recipe! Can anyone resist a sausage roll? No, not those cold, greasy supermarket sausage rolls. a real homemade sausage roll that's warm and buttery and has a quality filling. No party would be complete without a sausage roll or two, and this collection of sausage roll recipes contains some fantastic ideas for making your own.

Steps to make Sausage roll:

Mix flour, sugar, salt, yeast and milk (cover the yeast with flour first then mix altogether).
Knead the dough until it becomes elastic.
Cover the dough with wrap and leave it in the dark place for 40 mins.
Knead the dough and divide it into 6 rolls.
Knead each roll into long tube and roll to enclose the sausages.
Bake in a pre-heated oven (355 F) for 25 mins, transfer onto cooling rack and cool them completely.

Savory pork sausage wrapped in puff pastry, baked to golden brown perfection. This sausage rolls recipe is the perfect make-ahead appetizer, sausage rolls are delicious served hot or cold. Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection. Sausage rolls are classic pub food for a reason.

So that is going to wrap it up for this special food sausage roll recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!