Recipe of Any-night-of-the-week Spaghetti Bolognese
Spaghetti Bolognese.
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, spaghetti bolognese. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spaghetti Bolognese is one of the most well liked of current trending foods in the world. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. Spaghetti Bolognese is something that I've loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have spaghetti bolognese using 19 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti Bolognese:
- {Make ready of Meat.
- {Get 1200 g of shredded beef.
- {Prepare 350 g of shredded pork/sausage meat.
- {Prepare of Vegetables.
- {Take 500 g of onion.
- {Get 150 g of celery.
- {Make ready 400 g of carrot.
- {Make ready of Tomato sauce.
- {Get 1600 g of tomato block can (CIRIO: Polpa).
- {Take 120 g of concentrated tomato can (CIRIO concentratodi pomodo).
- {Take of Spices and greases.
- {Get 225 g of butter.
- {Get 150 ml of olive oil.
- {Take of Sugar.
- {Prepare of Salt.
- {Make ready of Pepper.
- {Prepare of The rest.
- {Prepare of Spaghetti no.5. Best from Barilla according to my Italian friend.
- {Get of Parmesan cheese shreds.
Steps to make Spaghetti Bolognese:
- Chop carrot, celery and onion into fine pieces.
- Melt butter in preheated pan. Add shredded beef to pan and heat it up till it is light brown. Then add shredded pork/sausage meat..
- When pork/sausage meat turns light brown, add a tad of salt, sugar and pepper. Cook for 15 minutes till mingled meat gets brown and a bit crispy..
- Heat up olive oil in another preheated pan. Add vegetables and cook for circa 10 minutes until they get soft..
- Add vegetables into meat and mix them up evenly..
- Add tomato blocks and concentrated paste and a bit more salt, sugar and pepper. Heat up evenly..
- The Bolognese sauce can be concentrated in two ways: 1, heat in preheated oven at 180°C for 1.5 hours; 2, simmer in pan on low heat for 1.5 hours and stir frequently..
- Boil water and add salt and a teaspoon of olive oil. Then cook spaghetti..
- Pour Bolognese sauce onto spaghetti. Top the dish with Parmesan cheese shreds..
So that is going to wrap this up with this exceptional food spaghetti bolognese recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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