Recipe of Homemade Citrus Garlic Shrimp

Citrus Garlic Shrimp.

Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to prepare a special dish, citrus garlic shrimp. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Citrus Garlic Shrimp is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Citrus Garlic Shrimp is something which I've loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have citrus garlic shrimp using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Citrus Garlic Shrimp:

1. {Prepare 1 box of linguine.
2. {Prepare 1/2 cup of olive oil.
3. {Take 1/3 cup of lemon juice.
4. {Prepare 1/2 cup of orange juice.
5. {Make ready 3-4 of garlic cloves, minced.
6. {Take 5 teaspoons of grated lemon peel.
7. {Make ready 4 teaspoons of grated orange peel.
8. {Prepare 1 teaspoon of salt.
9. {Take 1/4 teaspoon of pepper.
10. {Take 1 pound of uncooked shrimp (peeled and deveined).
11. {Prepare of shredded parmesan cheese and minced fresh parsley (optional).

Steps to make Citrus Garlic Shrimp:

1. Cook linguine according to package.
2. In blender, combine olive oil, oj, lemon juice, garlic cloves, lemon peel, orange peel, salt, pepper, process until blended well..
3. Pour mixture into large skillet, bring to boil..
4. Reduce heat, stir in shrimp..
5. Let simmer, uncover 3 - 4 minutes or until shrimp turn pink.
6. Drain linguine, toss with shrimp mixture..
7. Sprinkle cheese and parsley if desired.

So that is going to wrap this up for this special food citrus garlic shrimp recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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