Simple Way to Make Speedy Asian style butternut squash and sesame oil soup

Asian style butternut squash and sesame oil soup.

Asian style butternut squash and sesame oil soup

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, asian style butternut squash and sesame oil soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Asian style butternut squash and sesame oil soup is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. They are fine and they look fantastic. Asian style butternut squash and sesame oil soup is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook asian style butternut squash and sesame oil soup using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Asian style butternut squash and sesame oil soup:

{Prepare of medium sized butternut squash.
{Get of large red onion.
{Get of garlic.
{Get of sesame oil.
{Take of soy sauce.
{Make ready of Lemon zest and juice.
{Get of fresh coriander.
{Take of spicy red chili.
{Get of fresh ginger.
{Take of double cream or unsweetened condensed milk.

Instructions to make Asian style butternut squash and sesame oil soup:

Chop the butternut squash into 2cm size cubes and roughly dice the onion, garlic. In a baking tray, massage the butternut squash cubes with a generous amount of olive oil, half the sesame oil, a big splash of soy sauce the diced onions, garlic and chili and ginger. Put these in the oven/ roasting machine to roast until the squash is soft..
Once the squash mix is roasted, add this to a blender along with lemon juice and zest, milk/ cream,, cup of water and 3-4 blocks of ice. Blend until it is smooth and creamy, add more double cream/ water depending on how you like the consistency. Flavour further depending on your tastes and season with salt..
Once the soup is ready, serve it in a soup bowl and garnish with a poached egg and coriander oil..

So that is going to wrap it up for this special food asian style butternut squash and sesame oil soup recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!