Step-by-Step Guide to Prepare Homemade Chicken Rolls

Chicken Rolls.

Chicken Rolls

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, chicken rolls. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Rolls is one of the most favored of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Chicken Rolls is something which I've loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook chicken rolls using 17 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken Rolls:

{Get of Bread Dough.
{Prepare of Warm Water OR Warm Milk.
{Prepare of Dry Yeast *1 teaspoon takes longer time to proof.
{Make ready of & 3/4 cups Bread Flour *and extra for kneading.
{Prepare of Caster Sugar.
{Get of Salt.
{Get of Egg *lightly whisked, save 1 tablespoonful for brushing.
{Prepare of Vegetable Oil.
{Take of Mayonnaise OR Caesar Salad Dressing.
{Prepare of Grated Tasty Cheese (Cheddar Cheese).
{Take of Chicken Filling.
{Take of Oil.
{Prepare of Bacon *cut into small pieces.
{Take of Celery Stalk *finely chopped.
{Get of Onion *finely chopped.
{Make ready of Chicken Breast Fillet *skinless, cut into 1cm pieces.
{Make ready of Salt & Pepper.

Steps to make Chicken Rolls:

Mix Warm Water (OR Warm Milk) and Yeast and stir, then set aside for 5 minutes..
Combine Bread Flour, Sugar and Salt in a large bowl. Make a well in the centre and pour in the Yeast mixture, Egg (save 1 tablespoonful for brushing) and Oil. Mix well to form a soft dough..
Knead for 2 to 3 minutes, gradually adding extra Flour as required, until smooth and elastic. Place the dough in a bowl, cover with a plate or plastic wrap, and set aside in a warm place for 1 hour or until doubled in size..
To make Chicken Filling, heat a small amount of Oil in a frying pan over medium heat, cook Bacon, Onion and Celery. When Onion is transparent, add Chicken. When Chicken is cooked, season with Salt and Pepper..
Divide the dough in half. On a lightly floured surface, roll out each portion into 5-6mm thin rectangle. Spread Mayonnaise OR Caesar Salad Dressing and 1/2 Chicken Filling, sprinkle with some Grated Tasty Cheese..
Fold in the sides to that melted Cheese won’t come out, and roll up..
Place the rolls on a baking tray, sealed side down. Set aside in a warm place for 45 minutes to 1 hour..
Preheat oven to 180℃. Gently brush with saved Egg. You may wish to coat with Grated Tasty Cheese. *Note: I coated one roll with Egg and the other with Egg and Cheese..
Bake for 20 minutes or until nicely browned and cooked through. *Note: If the top gets too dark, cover with a sheet of foil..
*Note: The photo below is the same rolls but coated with grated Parmesan..

So that's going to wrap it up for this special food chicken rolls recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!