Step-by-Step Guide to Make Perfect Thai Style Coconut Chicken flavoured with Kafir Lime and aromatic rice

Thai Style Coconut Chicken flavoured with Kafir Lime and aromatic rice.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, thai style coconut chicken flavoured with kafir lime and aromatic rice. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Thai Style Coconut Chicken flavoured with Kafir Lime and aromatic rice is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Thai Style Coconut Chicken flavoured with Kafir Lime and aromatic rice is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have thai style coconut chicken flavoured with kafir lime and aromatic rice using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Thai Style Coconut Chicken flavoured with Kafir Lime and aromatic rice:

1. {Take 250 gms of Boneless diced chicken.
2. {Take 4 tsp of Kafir Lime juice.
3. {Prepare 1 of Rind of Kafir Lime.
4. {Prepare as required of Kafir Lime leaves.
5. {Get 2 of Diced onions.
6. {Make ready 1-2 of Split green chillies.
7. {Take 4-5 of Coarsely chopped garlic.
8. {Take 100 ml of Coconut milk.
9. {Get to taste of Salt.
10. {Prepare to taste of Sugar.
11. {Make ready 1 " of Thinly sliced ginger.
12. {Get 2 tbsp of Apple Cider vinegar.
13. {Make ready 1 cup of Basmati rice.
14. {Prepare as required of Cooking oil.

Steps to make Thai Style Coconut Chicken flavoured with Kafir Lime and aromatic rice:

1. First we need to pickle the ginger. Soak the ginger in a mixture of apple cidar vinegar and salt.
2. Marinate chicken with half Kafir Lime juice.
3. Cook the rice with oil and Kafir Lime leaves.
4. Add oil in pan, add garlic, chillies, diced onions, pickled ginger..
5. Fry till onions are translucent. Add chicken and fry till half cooked. Add half lime juice and rind..
6. Add coconut milk, adjust with water. Bring to a boil..
7. Adjust seasoning. Switch off the heat and give it a standing time of 5 minutes..
8. Garnish with a wedge of Kafir Lime..

So that's going to wrap this up for this special food thai style coconut chicken flavoured with kafir lime and aromatic rice recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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