How to Make Homemade Chicken Espetada
Chicken Espetada.
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken espetada. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Espetada is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Chicken Espetada is something that I have loved my whole life. They're nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook chicken espetada using 28 ingredients and 17 steps. Here is how you cook that.
The ingredients needed to make Chicken Espetada:
- {Take 1 of chicken breast.
- {Take 1 of tomato medium.
- {Get 1 of capsicum medium.
- {Get 1 of onion medium.
- {Make ready of Oil for grilling.
- {Get of For Chicken Marinade.
- {Prepare 2 tsp of soya sauce.
- {Take 1 tsp of black pepper (freshly ground).
- {Take 1 tsp of honey.
- {Take 1 tsp of habanero sauce.
- {Make ready 2 tsp of oil.
- {Prepare 1 tsp of ginger paste.
- {Get 1 tsp of garlic paste.
- {Make ready 1/2 tsp of salt.
- {Take of For Glaze.
- {Prepare 1 tsp of soya sauce.
- {Take 1 tsp of honey.
- {Make ready 1 tsp of crushed red chillies.
- {Prepare 1 tsp of sriracha sauce.
- {Take 1/4 tsp of salt.
- {Make ready of For Wedges.
- {Make ready 1 of potato large.
- {Take of Oil for frying.
- {Take of For Coleslaw.
- {Make ready 1 of cabbage small.
- {Prepare 1/4 cup of mayonnaise.
- {Make ready 1/2 cup of cream.
- {Get 1/2 tbsp of sugar.
Instructions to make Chicken Espetada:
- Wash and cut the chicken breast into 1 inch thick pieces, or cubes..
- Prepare marinade by mixing all ingredients in a large bowl. Add chicken and mix well. Leave aside and cover for 30 minutes..
- Wash veggies. Cut the tomato, onion, and capsicum, into medium sized cubes..
- Prepare coleslaw. Wash the cabbage and slice it in half. Now, shred the cabbage in a semi circular motion to create threads..
- In a bowl, mix mayonnaise and cream. Whip with a fork until smooth. Add sugar. Whip until smooth..
- Add the cabbage in and mix. Place bowl in fridge, and take out just before serving..
- Heat a grill pan. Brush oil on it with a brush. Lay down the chicken pieces and let them grill for about 2 mins on each side..
- Prepare glaze by mixing all ingredients in nicely. Brush the glaze onto the chicken pieces generously..
- Flip the chicken pieces. Brush with glaze on the other side. Let it grill for 2 minutes..
- Prepare wedges. Wash and peel the potato. Slice it in half. The slice semi circle wedges from each half..
- Put wedges in a sieve and run cold water over them. Shake dry..
- Heat oil in a wok. Fry the wedges until golden brown..
- Remove chicken from grill. Add veggies in the bowl of the remaining glaze, then place on grill pan..
- Grill veggies until some of the skin is blackened. Remove the charred layer by peeling..
- Pierce the chicken pieces and the veggies alternately on a skewer. Hang onto the espetada stand..
- Place the wedges on the bottom of the stand. Remove coleslaw from fridge and serve in a small dish..
- Serve with choice of sauce. Enjoy resturant style dish in the comfort of your own home!.
So that is going to wrap this up with this special food chicken espetada recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
Belum ada Komentar untuk "How to Make Homemade Chicken Espetada"
Posting Komentar