Step-by-Step Guide to Prepare Award-winning Chiken Mushroom Carbonara

Chiken Mushroom Carbonara.

Chiken Mushroom Carbonara

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, chiken mushroom carbonara. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Chiken Mushroom Carbonara is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Chiken Mushroom Carbonara is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chiken mushroom carbonara using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chiken Mushroom Carbonara:

{Prepare of garlic.
{Prepare of button mushrooms.
{Take of chicken breast.
{Take of unsweetened milk.
{Prepare of all purpose cream.
{Get of nutmeg powder.
{Prepare of butter.
{Prepare of salt and pepper to taste.
{Take of pasta.
{Prepare of parmesan cheese.

Steps to make Chiken Mushroom Carbonara:

Cook pasta per package directions..
Chop garlic and heat pan..
Put half of the butter and saute the garlic for a couple of minutes..
Chop chicken to your desired size and add to the pan. Cook at medium heat for another 3 minutes. Stir occasionally. Add mushrooms and cook for another couple of minutes just before the mushrooms brown..
Add the milk and remaining butter. Bring to a boil..
Turn the heat down and add the cream and nutmeg..
Stir and add parmesan cheese, a teaspoon of salt and pepper. Adjust as desired. Stir until sauce thickens..
Mix pasta with sauce..
Top with parmesan cheese..

So that's going to wrap this up with this special food chiken mushroom carbonara recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!