How to Prepare Super Quick Homemade Creamy Buffalo Chicken Quinoa Bake

Creamy Buffalo Chicken Quinoa Bake.

Creamy Buffalo Chicken Quinoa Bake

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, creamy buffalo chicken quinoa bake. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Creamy Buffalo Chicken Quinoa Bake is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Creamy Buffalo Chicken Quinoa Bake is something that I've loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook creamy buffalo chicken quinoa bake using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Buffalo Chicken Quinoa Bake:

{Prepare 2 of boneless skinless chicken breasts, cooked and shredded (about 2 cups).
{Prepare 2 cup of quinoa, cooked.
{Make ready 1 cup of buffalo wing sauce.
{Take 1/2 cup of cream cheese.
{Take 1/4 cup of ranch dressing.
{Make ready 1 cup of shredded mozzarella, divided into 3/4 c and 1/4 c.
{Make ready 1/2 cup of diced tomato.
{Take 1 of salt and pepper to taste.

Instructions to make Creamy Buffalo Chicken Quinoa Bake:

Preheat oven to 375℉ and grease a 9x9 casserole dish..
In a sauce pan over medium heat, combine cream cheese, buffalo sauce, and ranch until cheese is melted.
Add 3/4 c mozzarella, salt, and pepper, and continue stirring until melted.
Remove from heat and fold in chicken, quinoa, and half the diced tomatoes.
Pour into casserole dish. Top with remaining mozzarella and tomato..
Bake for 30-35 minutes, then switch on the broiler for 1-2 minutes or until the cheese on top is a nice golden color..

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