Steps to Prepare Homemade Jumbo Blueberry Muffins/w silk milk
Jumbo Blueberry Muffins/w silk milk.
Hey everyone, it's John, welcome to our recipe site. Today, we're going to prepare a special dish, jumbo blueberry muffins/w silk milk. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Jumbo Blueberry Muffins/w silk milk is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Jumbo Blueberry Muffins/w silk milk is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have jumbo blueberry muffins/w silk milk using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Jumbo Blueberry Muffins/w silk milk:
- {Take of Muffins.
- {Make ready of flour.
- {Take of sugar.
- {Prepare of salt.
- {Prepare of baking powder.
- {Take of egg.
- {Get of Silk Cashew Milk.
- {Make ready of Applesauce or Vegetable Oil.
- {Make ready of Blueberries.
- {Get of ground cinnamon.
- {Get of vanilla extract.
- {Make ready of Streusel Topping.
- {Take of Real Butter.
- {Make ready of All-purpose flour.
- {Take of cinnamon.
- {Take of Sugar.
Steps to make Jumbo Blueberry Muffins/w silk milk:
- Mix together all Dry Ingredients.
- Add the wet ingredients next....Beat on high for 1 min until silky smooth..
- Add the Blueberries. And mix them in with the mixer for 30 seconds. Just enough to break the Blueberries up a bit..
- Prepare the streusel mix topping by mixing it together with a fork.
- Grease the jumbo muffin pan with pam. Preheat over 400°F. Cook for 20 - 25 min or until topping is golden brown..
So that is going to wrap it up with this special food jumbo blueberry muffins/w silk milk recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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