Recipe of Ultimate Red Velvet Cake w/fondant

Red Velvet Cake w/fondant.

Red Velvet Cake w/fondant

Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to make a special dish, red velvet cake w/fondant. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Red Velvet Cake w/fondant is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Red Velvet Cake w/fondant is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have red velvet cake w/fondant using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Red Velvet Cake w/fondant:

{Make ready 21/2 cups of Flour.
{Get 1/2 cup of Unsweetened chocolate.
{Prepare 1 tsp of Baking soda.
{Take 1/2 tsp of Salt.
{Make ready 1 cup of Butter , softened.
{Make ready 2 cups of sugar Granulated.
{Make ready 4 of Eggs.
{Prepare 1 cup of Sour cream.
{Prepare 1/2 cup of Milk.
{Prepare 1 ounce of Red food color.
{Get 2 tsps of Vanilla extract.
{Prepare of Vanilla cream cheese frosting:.
{Take 1/4 cup of Butter , softened.
{Make ready 2 tbsps of Sour cream.
{Get 2 tsps of Vanilla extract.
{Take 400 gms of Icing sugar.

Steps to make Red Velvet Cake w/fondant:

Preheat oven to grease and flour roundcake pans. Sift flour, coco powder, baking soda and salt. Set aside..
Beat butter and sugar in a large bowl until light and fluffy. Add eggs one at a time. Mix in sour cream, milk, food color and vanilla extract. Add sifted flour And pour the batter into the prepared tins..
Bake for approx 40 minutes. Remove from oven and cool for some time. Transfer to wire rack and let the cakes cool completely..
For the Frosting, beat cream cheese, butter, sour cream and vanilla in a large bowl until light and fluffy. Gradually beat in the icing sugar until smooth. Fill and frost cooled cake with frosting..
Cover with rolled fondant as this will give a different look and feel to the cake for any special occasions (Fondant ingrediants and preparation method is available in other recipes like Prunes Cake, etc)..

So that's going to wrap it up with this special food red velvet cake w/fondant recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!