Recipe of Award-winning Garlic Shrimp
Garlic Shrimp.
Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, garlic shrimp. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Garlic Shrimp is one of the most popular of recent trending foods in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Garlic Shrimp is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook garlic shrimp using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Garlic Shrimp:
- {Prepare 250 grams of Black tiger shrimp.
- {Take 30 grams of Chopped garlic.
- {Take 100 grams of Butter (unsalted).
- {Prepare 20 grams of Cake flour.
- {Get 1/2 tsp of Paprika.
- {Take 1/8 tsp of Salt.
- {Get 10 grams of Cilantro.
- {Make ready 1 tbsp of White wine.
Steps to make Garlic Shrimp:
- Use scissors to cut the backs of the shrimp, then remove the vein. This time I left the shells on, but your shrimp will be easier to eat if you remove them..
- Put the paprika powder into the flour and mix. Chop the carrots. Lightly sprinkle the salt into the shrimp..
- Put the shrimp into the flour mixed with red bell peppers and coat..
- Heat butter in a frying pan over medium heat, add the garlic, and melt the butter..
- When the butter melts, add the shrimp and cook each side for 3 minutes, for a total of 6 minutes, over low heat. You only turn them over once. Season with some salt here..
- Transfer the shrimp to a plate, garnish with the cilantro, and top with sauce to finish..
So that is going to wrap this up for this exceptional food garlic shrimp recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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