Easiest Way to Make Speedy Chocolate Layer Cake with Cherry Cheesecake Filling and Frosting
Chocolate Layer Cake with Cherry Cheesecake Filling and Frosting.
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, chocolate layer cake with cherry cheesecake filling and frosting. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chocolate Layer Cake with Cherry Cheesecake Filling and Frosting is one of the most popular of current trending foods on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Chocolate Layer Cake with Cherry Cheesecake Filling and Frosting is something that I've loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook chocolate layer cake with cherry cheesecake filling and frosting using 23 ingredients and 21 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Layer Cake with Cherry Cheesecake Filling and Frosting:
- {Make ready of FOR CHOCOLATE CAKE.
- {Take 1 1/4 cups of hot water.
- {Prepare 1/2 teaspoon of instant coffee granules.
- {Take 1 cup of unsweetented cocoa powder.
- {Prepare 2 cups of granulated sugar.
- {Take 2 1/2 cups of all purpose flour.
- {Prepare 1 teaspoon of salt.
- {Make ready 1 1/4 cups of sour cream.
- {Get 2 1/2 of teaspooons baking soda.
- {Get 1 teaspoon of vanilla extract.
- {Prepare 3 of large eggs.
- {Take 1 cup of plus 2 tablespoons canola oil.
- {Get of FOR CHERRY CHEESECAKE FILLING AND TOPPING.
- {Make ready 3-8 ounce of packages cream cheese, at room temperature.
- {Get 1 cup of good quality cherry preserves.
- {Get 1 1/2 cup of confectioner's sugar.
- {Get 1/8 teaspoon of salt.
- {Prepare 1 teaspoon of vanilla extract.
- {Get 2 cups of cold neavy whipping cream.
- {Prepare 3/4 teaspoon of cherry extract.
- {Take of GARNISH.
- {Prepare of red, white and heart sprinkles as needed.
- {Make ready of chocolate shavings as needed.
Instructions to make Chocolate Layer Cake with Cherry Cheesecake Filling and Frosting:
- Prehest oven to 3050. Spay a 10 inch cake pan with 3 inch sides with bakers spray.
- In a bowl whisk hot water, coffee granules and cocoa powder until smooth.
- In another bowl whisk together flour, baking soda and salt.
- In a third large bowl beat eggs, vanilla and sugar until well combined and pale, add oil and sour cream and stir in then stir in flour mixture, then cocoa mixtire until smooth.
- Pour into prepared pan.
- Bake 35 to 40 minutes until a toothpick inserted in center comes out just clean. Cool on rack 20 minutes before removing from pan to cool completely.
- When cake is completely cool, cut it in half with a large sharp knife to have 2 layers.
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- PREPARE CHERRY CHEESECAKE FILLING.
- Beat cream cheese until smooth.
- Beat in confectioner's sugar, vanilla and cherry extract , salt and cherry preserves.
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- In a seperate cold large bowl beat heavy whipping cream until it holds firm peaks.
- Fold whipped cream and cherry cream cheese mixture until uniform in color.
- Place one layer of cake on serving plate.
- Cover with 2/3 of the cheesecake mixture.
- Top with remaining cake layer.
- Cover top and sides with temaing cherry cheese cake mixture.
- Garnish with red and white and heart sprinkles and chocolate shavings. Refrigerate at least 6hoursor overnight to firm up cheesecake.
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So that's going to wrap this up with this special food chocolate layer cake with cherry cheesecake filling and frosting recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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