Simple Way to Prepare Any-night-of-the-week Vegan Mango Coconut Rose Petals Kulfi

Vegan Mango Coconut Rose Petals Kulfi.

Vegan Mango Coconut Rose Petals Kulfi

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, vegan mango coconut rose petals kulfi. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Vegan Mango Coconut Rose Petals Kulfi is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Vegan Mango Coconut Rose Petals Kulfi is something that I've loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook vegan mango coconut rose petals kulfi using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegan Mango Coconut Rose Petals Kulfi:

{Take 200 gm of Coconut Cream.
{Prepare 100 gm of Coconut milk.
{Make ready 1/4 cup of desiccated coconut.
{Get 2 tbsp of sugar.
{Get 2 tbsp of chopped rose petals.
{Get 2 of frozen chopped mango.
{Take 100 ml of Coconut milk.
{Make ready 1 tsp of roasted pistachio flakes.

Instructions to make Vegan Mango Coconut Rose Petals Kulfi:

Heat a pan add coconut, cream, coconut milk sugar and cock till starts bubbling and sugar dissolves completely..
Add desiccated coconut and rose petals, cook till thickens like Rabdi..
Roast pistachios on slow flame till crispy. Cool and grate into flakes. Grind frozen chopped mangoes and coconut milk into mixer grinder in smooth puree..
Add pistachio flakes mix well and fill upto 1/2-level in silicone mould and keep it in the freezer till freezes completely..
Cover silicone mould with coconut rose petals puree till top and again freeze it till kulfi is well set. It takes 4-5 hrs. Unmould kulfi from the mould and serve Vegan Mango Coconut Rose Petals YUMMY DELICIOUS Kulfi as Dessert in a plate garnish with pistachios flakes and Mango and rose petals & enjoy well..

So that is going to wrap it up with this exceptional food vegan mango coconut rose petals kulfi recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!