Simple Way to Make Award-winning Easy Chicken Enchiladas

Easy Chicken Enchiladas.

Easy Chicken Enchiladas

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, easy chicken enchiladas. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Easy Chicken Enchiladas is one of the most popular of current trending foods in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Easy Chicken Enchiladas is something which I've loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook easy chicken enchiladas using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chicken Enchiladas:

  1. {Make ready of Large can of chicken breast or 2 shredded chicken breast.
  2. {Get 8 oz. of sharp cheddar cheese.
  3. {Make ready 1/2 cup of chopped onions.
  4. {Take 8 oz. of sour cream.
  5. {Make ready of Large flour tortillas (microwave 30 seconds).
  6. {Make ready of Fill tortillas with mixture of above ingredients.
  7. {Make ready 1 can of cream of chicken soup.
  8. {Take 1 can of mild enchilada sauce.
  9. {Take 8 of x13 dish-stoneware, glass or tin.

Instructions to make Easy Chicken Enchiladas:

  1. Mix cream of chicken soup and enchilada sauce (mix in water to thin).
  2. Pour some of above sauce in bottom of dish. Lay filled tortillas on top. Cover with remaining sauce. Be sure to get sauce between each tortilla so all side are covered. Top with cheddar or Mexican cheese. Place tin foil over dish. Bake at 350 for 45 minutes..

So that's going to wrap it up for this special food easy chicken enchiladas recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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