Step-by-Step Guide to Prepare Perfect chocolate chip cookie cheesecake bars

chocolate chip cookie cheesecake bars.

chocolate chip cookie cheesecake bars

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chocolate chip cookie cheesecake bars. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

chocolate chip cookie cheesecake bars is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. chocolate chip cookie cheesecake bars is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have chocolate chip cookie cheesecake bars using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make chocolate chip cookie cheesecake bars:

{Make ready of crust.
{Make ready of graham cracker crumbs.
{Make ready of unsalted butter.
{Make ready of cookie dough.
{Take of unsalted butter.
{Get of brown sugar.
{Make ready of all purpose flour.
{Get of vanilla.
{Take of cheesecake.
{Prepare of cream cheese.
{Take of sugar.
{Take of egg.
{Take of vanilla.
{Prepare of chocolate drizzle.
{Make ready of chocolate chips.
{Prepare of unsalted butter.

Instructions to make chocolate chip cookie cheesecake bars:

preheat oven 325°F Celsius and grease a 8 by 8 inch baking pan and line with parchment paper.
Stir together the graham cracker crumbs and melted butter until the crumbs are evenly moistened. Press the crumb mixture into the bottom of the pan. Bake for 6 minutes or until lightly browned. Cool on a wire rack..
To make the cookie dough, stir together the butter and sugar until smooth. Stir in the flour, then the vanilla and chocolate chips. Refrigerate until firm (about 30 minutes), and then roll teaspoon-sized ball of the dough and place on a plate, and refrigerate plate of cookie dough balls while you prepare the cheesecake filling..
. Beat together the cream cheese and sugar on medium speed until smooth, scraping the bowl as needed. Add the egg and vanilla extract, beating until thoroughly combined..
Remove the cookie dough balls from the refrigerator and toss with 1 teaspoon of flour. Drop into the cheesecake filling and mix together. Pour the filling into the cooled crust, coaxing the filling into corners and sides. Bake for about 30 minutes, or until the cheesecake filling is set and doesn't jiggle. Transfer to a wire rack to cool completely. Chill in the refrigerator for at least 2 hours..
Using the parchment paper as handles, lift the bars out of the pan and place on a cutting board. Cut into squares. Combine the chocolate chips and shortening in a small bowl and microwave for 1 minute at 50% power and stir until smooth. Drizzle over the bars and allow to set for about 20 minutes. Store leftovers in the refrigerator..

So that's going to wrap this up with this exceptional food chocolate chip cookie cheesecake bars recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!