Steps to Prepare Award-winning Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste

Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, thai steamed seafood curry in coconut •how mok • thai red curry paste. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste is one of the most well liked of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste is something that I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook thai steamed seafood curry in coconut •how mok • thai red curry paste using 27 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste:

1. {Make ready of 🟡curry paste.
2. {Get 1/2 tbsp. of Lemongrass.
3. {Take 1/2 tsp. of Galangal.
4. {Prepare 1/2 tbsp. of Coriander seeds.
5. {Take 1/2 tsp of shrimp paste.
6. {Make ready 1/4 tsp. of Cumin.
7. {Take 2 tbsp. of Vegetable oil.
8. {Get 1 tbsp. of Water.
9. {Make ready 3 cloves of Garlic.
10. {Make ready 1 pc. of Shallot.
11. {Prepare 1 pc. of Coriander root.
12. {Get 2 pcs. of Small dried red chili.
13. {Take 4 pcs. of Big dried red chili.
14. {Take 2 pcs. of Kaffir lime leaves.
15. {Prepare of 🟡Thai steamed Seafood curry.
16. {Make ready 7 pcs. of Prawn.
17. {Take 1 of whole squid.
18. {Prepare 1.5 cup of coconut milk.
19. {Prepare 1/2 tbsp. of Palm sugar.
20. {Make ready 1.5 tbsp. of Fish sauce.
21. {Take 15 g. of Sweet basil.
22. {Get 1 pc. of Long red chili.
23. {Prepare 2 pcs. of Kaffir lime leaves.
24. {Take 1/2 tbsp. of Vegetable oil.
25. {Get 1 pc. of Young coconut.
26. {Prepare of Coconut meat.
27. {Prepare 2 of Eggs.

Instructions to make Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste:

1. Make curry paste with Blend all ingredients below together.
2. Remove coconut meat and cut into pieces •clean prawn and squid •.
3. Reduce 1/2 cup of coconut milk then add curry paste fried together then add more 1/2 cup of coconut milk •seasoning palm sugar + fish sauce •Add seafood and add last 1/2 cup of coconut milk fried together until cooked •.
4. Add young coconut meat +sweet basil + long red chili +kaffir lime leaves + Eggs and mix well until cooked • put sweet basil in bottom of coconut and add all curry put prawn and squid on top for presentation • Steam for 5 mins for more coconut flavour • Garnish with Kaffir lime leave + red chili and coconut milk • Done..!! 😋😋.

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