Steps to Prepare Speedy Fresh Peach Cheesecake Crumble Bars

Fresh Peach Cheesecake Crumble Bars.

Fresh Peach Cheesecake Crumble Bars

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, fresh peach cheesecake crumble bars. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fresh Peach Cheesecake Crumble Bars is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Fresh Peach Cheesecake Crumble Bars is something which I've loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook fresh peach cheesecake crumble bars using 17 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Fresh Peach Cheesecake Crumble Bars:

  1. {Make ready of FOR CRUMB MIXTURE FOR CRUST AND TOPPING.
  2. {Take 2 cup of all-purpose flour.
  3. {Take 1/2 tsp of salt.
  4. {Get 2 cup of oats, I used Quaker old fashioned oats.
  5. {Make ready 2 tsp of baking soda.
  6. {Make ready 1 1/2 cup of unsalted butter, at room temperature.
  7. {Take 1 1/2 cup of iight brown sugar, packed.
  8. {Prepare 1/2 tsp of ground cinnamon.
  9. {Prepare of PEACH CHEESECAKE LAYER.
  10. {Take 8 oz of cream cheese, at room temperature.
  11. {Prepare 2/3 cup of confectioner's sugar.
  12. {Get 2 of large 3ggs, beaten.
  13. {Make ready 1 tsp of vanilla extract.
  14. {Make ready 5 cup of about 6 medium fresh peaches, peeled, pit removed and sliced in about 1/4 inch slices.
  15. {Prepare 1/4 tsp of ground cinnamon.
  16. {Make ready of CHOCOLATE DRIZZLE.
  17. {Get 12 oz of semisweet chocolate, melted right before using.

Steps to make Fresh Peach Cheesecake Crumble Bars:

  1. Preheat oven to 350. Spray a 9 by 13 inch baking pan with baking spray.
  2. In a bowl with a fork mix flour, salt, baking soda, oats , light brown sugar, cinnamon and butter until moistened and combined.
  3. Press half of the flour/ oat mixture into prepared pan. Bake for 10 minutes then cool while making filling.
  4. In a bowl beat cream cheese, confectioner's sugar, vanilla, eggs and cinnamon until smooth..
  5. Spread cream cheese filling evenly over baked crust.
  6. Evenly line up peach slices on filling.
  7. Sprinkle remaing flour/oat crumble evenly over peaches.
  8. Bake for 20 to 25 minutes until filling is just set and topping is golden.
  9. Cool on rack 30 minutes before adding chocolate drizzle. Melt chocolate for drizzle in microwave or double boiler. Drizzle over top. Chill until set.
  10. Cut into bars.

So that's going to wrap it up for this exceptional food fresh peach cheesecake crumble bars recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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