Steps to Prepare Homemade Smokey Chicken Biryani

Smokey Chicken Biryani.

Smokey Chicken Biryani

Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, smokey chicken biryani. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Smokey Chicken Biryani is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Smokey Chicken Biryani is something which I've loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook smokey chicken biryani using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Smokey Chicken Biryani:

  1. {Take 1 kg of Chicken.
  2. {Get 1.5 kg of Basmati Rice.
  3. {Make ready 1 Tsp of White Cumin.
  4. {Make ready 2-3 of Bay Leaves.
  5. {Make ready 2-3 of Cinnamon Sticks.
  6. {Make ready 5-6 of Clove.
  7. {Get 2 Tbsp of Ginger Garlic Paste.
  8. {Make ready 3 of Medium Tomatoes.
  9. {Take 2 of Medium Onion.
  10. {Prepare 1/2 Cup of Yogurt.
  11. {Take 2-3 of Big Green Chilli.
  12. {Prepare 2 Tbsp of Tikka Masala.
  13. {Prepare 1 Tbsp of Chat Masala.
  14. {Take 1/2 Tsp of Garam Masala Powder.
  15. {Make ready of Salt As Taste.
  16. {Prepare 2 Cup of Oil.
  17. {Get 1-2 of Charcoal peace.

Instructions to make Smokey Chicken Biryani:

  1. Take any bowl add chicken then add chat masala,tikka masala, ginger garlic paste,salt, and garam masala now mix it well and fry the chicken,.
  2. Take any karahi add onion and fry it till golden brown then add tomatoes, yogurt and then add fried chicken and cook it on medium flame until tomatoes resolved in it,.
  3. Take any pot add water now add white cumin,bay leaves, green chilli, cinnamon stick, cloves and salt now bring it on boiled then add rice for boil after 10-12 minutes rice is boiled put out the rice,.
  4. Now add rice then cover the layer of rice with chicken masala step by step then leave it on steam for 3-5 minutes, Now mix the biryani,.
  5. Heat the charcoal then add charcoal in steal cup add 2-3 drop of oil then leave it on smoke, Now serve in serving plate then ready to eat ❤️.

So that's going to wrap this up with this special food smokey chicken biryani recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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