Recipe of Perfect Singaporian Rice

Singaporian Rice.

Singaporian Rice

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, singaporian rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Singaporian Rice is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. Singaporian Rice is something which I have loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have singaporian rice using 34 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Singaporian Rice:

{Take of Boil rice.
{Prepare 3 cups of basmati rice.
{Make ready 7-8 cups of water.
{Make ready of Salt to taste.
{Prepare of Chicken fry.
{Make ready 1 of kgchicken boneless.
{Get 1 tablespoon of ginger garlic paste.
{Prepare 2-3 tablespoons of oil.
{Make ready 1 tablespoon of soya sauce.
{Take 1/2 tablespoon of vinegar.
{Make ready 2-3 tablespoons of chilli sauce.
{Take 1 tablespoon of paprika powder.
{Take 6-7 tablespoons of Ketchup.
{Prepare 1 tablespoon of black pepper powder.
{Take of Vegetables spaghetti.
{Get 1 packet of spaghetti (boil).
{Make ready 1 tablespoon of ginger garlic paste.
{Prepare 1 cup of carrot (julienne cut).
{Get 1 cup of cabbage (julienne cut).
{Get 1 cup of capsicum (julienne cut).
{Make ready of Spring onion (julienne cut) white part.
{Make ready of Spring onion green part.
{Take 1-1/2 tablespoons of black pepper powder.
{Take 1 tablespoon of white pepper powder.
{Prepare 1 tablespoon of soya sauce.
{Get 4 tablespoons of ketchup.
{Take 2 tablespoons of sesame oil.
{Prepare of Salt to taste.
{Take of Tarka.
{Make ready 4-5 tablespoons of oil.
{Prepare 1 tablespoon of ginger julienne cut.
{Take 5-6 of green chilies julienne cut.
{Get of Assembling.
{Prepare of Thousand island sauce.

Instructions to make Singaporian Rice:

Sab se prhly chawal ko boil krlyn..
Chicken bnany k lie auk wok me oil gram kryn ginger garlic paste add kryn. Chicken k pieces parly aur choty rkhny hyn..
Chicken ka color chnge hony tak fry kryn phr sary spices add krdyn..
Mix kar k sary sauces bhi add krdyn ayr medium flame oar paka lyn..
Jab sara pani dry hojaye to flame off krdyn. Chicken fry ready hy. Meny thori c saucey rakhi thi blkul dry nhn ki thi..
Spaghetti bnany k lie same wok me oil grma karyn ginger garlic paste dal k fry karyn. Aur sari vegetables add kardyn. 5-6 minutes tak high flame par pkani hy..
Phr sary spices and sauces add karyn aur spaghetti add kar kar nicely mix karyn. Flame off kardyn aur ab uper spring onion and sesame oil dal k mix karlyn. (Sesame oil last me hi add hoga).
Assembling karny k lie pehly plate mrle rice dalyn phr spaghetti aur phr chicken. Yahan meny jaldi jaldi me phly chicken dal di thi 😁🤦🏼‍♀️.
Phr us par thousand island sauce dalyn evenlyn har jaga dalyn. Zaiqa bht ziada mazydar hojata hy is se..
Ab last me tarka lagayn gy. Aik choty se pan me oil gram karyn ginger and green chilli ko fry karyn aur platter par tarka laga dyn..
Tarka lgany k bad garma garamsingaporian rice serve karyn. ❤️.

So that is going to wrap it up with this exceptional food singaporian rice recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!