Steps to Make Ultimate Salt crusted leg of lamb

Salt crusted leg of lamb.

Salt crusted leg of lamb

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, salt crusted leg of lamb. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Salt crusted leg of lamb is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They are fine and they look wonderful. Salt crusted leg of lamb is something which I've loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook salt crusted leg of lamb using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Salt crusted leg of lamb:

{Get of leg of lamb bone in fat on.
{Get of salt.
{Get of softened margarine.
{Get of spicy mustard, Guldens is the one I used.

Instructions to make Salt crusted leg of lamb:

Get a grill hot, and preheat the oven 300° Fahrenheit..
Coat the leg of lamb with salt put on the grill roast it. Char the fat quite a bit. Take off grill after about 30-40 minutes. Put into a roaster..
Coat with margarine and mustard. bake in oven covered for an hour or till it your personal doneness..
Serve hope you enjoy!.
Serve with rice, carrots, or potatoes..

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