Simple Way to Prepare Speedy Quinoa chili

Quinoa chili.

Quinoa chili

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, quinoa chili. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Quinoa chili is one of the most popular of recent trending meals on earth. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Quinoa chili is something which I've loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have quinoa chili using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Quinoa chili:

{Make ready 1 can of Black beans.
{Get 1/2 cup of cilantro.
{Get 1/2 tsp of ground coriander.
{Get 1 1/2 cup of fresh or frozen corn.
{Take 4 clove of garlic.
{Prepare 4 each of Red chiles.
{Make ready 1 small of juice of lime.
{Get 1 can of tomatoes paste.
{Take 2 large of tomatoes.
{Take 1/2 tsp of Cayenne pepper.
{Make ready 2 1/2 tsp of Chili powder.
{Get 1 1/2 tsp of paprika.
{Take 1/2 tsp of ground coriander.
{Get 1/2 tsp of freshly ground black pepper.
{Take 1/2 tsp of freshly ground salt.
{Get 2 tsp of cumin.
{Make ready 1 tbsp of extra virgin olive oil.
{Take 1 1/2 cup of water.
{Prepare 2 cup of cooked quinoa.

Steps to make Quinoa chili:

Cook 2 cups of quinoa while you prep the other ingredients..
Once the quinoa is cooked , place it in a deep sauce pan with the other ingredients..
Cover pan and cook on medium for 20 min . Stir occasionally. Reduce heat and cook on low for 10 min..
Enjoy with some toasted naan bread or your favorite rice..

So that's going to wrap this up with this exceptional food quinoa chili recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!