Simple Way to Make Speedy Chicken tikka masala layered rice

Chicken tikka masala layered rice.

Chicken tikka masala layered rice

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, chicken tikka masala layered rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken tikka masala layered rice is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. Chicken tikka masala layered rice is something that I've loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken tikka masala layered rice using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken tikka masala layered rice:

{Get 300 gm of boneless cube chicken.
{Take 2 cup of basmati rice.
{Take 1 cup of Dahi/ curd.
{Make ready 2 tbsp of tikka masala powder.
{Prepare 1 tsp of garam masala powder.
{Make ready 2 tsp of red chilli powder.
{Take 2 tsp of coriander powder.
{Make ready 1 tsp of turmeric powder.
{Prepare To taste of Salt.
{Prepare 1 tbsp of ginger garlic paste.
{Take 3 tsp of Thousand island sauce and tandoori mayo for spreading(garnish).
{Make ready 1/2 of cupChopped coriander and crispy wafers for garnish.
{Take 2 tbsp of butter.
{Make ready 1 tsp of tandoori masala.
{Prepare 1/2 of small cup boiled noodles.

Steps to make Chicken tikka masala layered rice:

Tke 2cups basmati rice washd and cook completely then tke chickn marinate wit tikka masala,tandoori masala,red chilli,turmeric and coriander powder,garam masala,salt,ggpaste and curd marinate fr atlst 2hrs..
Then take butter in a pan put some butter and cook the chickn till it's done if you feel you need some water to cook chickn bt see that you willneed a gravy type so no water should be left the consistency shld b like gravy that you can hve it with rice when gravy is done give charcoal dhungar chickn is ready.
Then tke serving transparent bowl put layered of rice then this chickn then boil noodles and spread mix of thousand island sauce and tandoori mayo and garnish some wafers and coriander leaves.
Chickn tikka masala layered rice is ready to eat.
Main point is have to do charcoal dhungar it tastes more yummier.

So that's going to wrap this up with this special food chicken tikka masala layered rice recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!