Simple Way to Make Quick Double Chocolate Espresso Cookies

Double Chocolate Espresso Cookies.

Double Chocolate Espresso Cookies

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, double chocolate espresso cookies. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Double Chocolate Espresso Cookies is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Double Chocolate Espresso Cookies is something that I've loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have double chocolate espresso cookies using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Double Chocolate Espresso Cookies:

  1. {Make ready 2 cups of all purpose flour.
  2. {Prepare 1/4 cup of coconut flour.
  3. {Make ready 1 tsp of baking powder.
  4. {Get 1/4 cup of coconut flakes.
  5. {Get 5 tsp of powdered instant espresso.
  6. {Make ready 1 tsp of salt.
  7. {Take 2 sticks of butters, softened.
  8. {Get 2 tbsp of vanilla extract.
  9. {Take 1 tsp of coffee extract.
  10. {Make ready 1 cup of white sugar.
  11. {Get 1 cup of packed brown sugar.
  12. {Take 2 of large eggs, beaten to a fluff.
  13. {Prepare 1/2 cup of unsweetened cocoa.
  14. {Make ready 2 cups of chocolate chips.
  15. {Get 2 cups of powdered sugar.

Steps to make Double Chocolate Espresso Cookies:

  1. Preheat oven to 375. Mix the flour, baking powder, coconut flakes, espresso powder and salt in a bowl and set aside..
  2. Combine butter, cocoa, vanilla and coffe extracts, eggs and both sugars. Mix with a hand or stand mixer until you get an even consistency..
  3. Stir flour and chocolate chips in small batches, making sure to distribute the fiest batch evenly before adding another..
  4. On a greased cookie pan lined with parchment paper distribute cookies (about 1 tbsp dough per cookie).
  5. Cook in oven for 10 minutes.
  6. Remove and top with powdered sugar.

So that's going to wrap this up with this exceptional food double chocolate espresso cookies recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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